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475 g Dhansak - A rich sweet and sour curry, with prime ingredients of lentils and spinach. Great with vegetables of course but also chicken and prawns for example
Ingredients: Water, Onions, Tomatoes, Sunflower Oil, Tomato Purée, Red Lentils, Brown Lentils, Spinach, Garlic Purée, Ginger Purée, Sugar, Curry Powder (Coriander, Turmeric, Cumin, Fenugreek, Mustard, Salt, Caraway, Paprika, Ginger, Cardamom, Celery, Chilli, Cloves), Coriander, Green Peppers, Red Peppers, Salt, Lactic Acid, Garam Masala, Chilli Powder, Ground Cumin, Turmeric, Lemon Juice Concentrate.
Allergens: Celery, Mustard
Suitable for Gluten Free Diets
Suitable for Vegetarians
Suitable for Home Freezing
Nutritional Data - Typical Values per 100g
Energy: 522kj (125kcal)
Protein: 3.1g
Carbohydrate: 9.1g of which sugars 4.2g
Fat: 8.5g of which saturates 1.0g
Fibre: 1.8g
Sodium: 0.2g
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